Traditional Jambalaya may be made with chicken, beef, pork, shrimp, crayfish, sausage, oysters duck or any combination. Even without meat this dish is a crowd pleaser. Try doubling the recipe and keeping it warm in a crock pot for guests at a get together.
Tuesday, July 22, 2008
Spicy Vegetarian Jambalaya
Traditional Jambalaya may be made with chicken, beef, pork, shrimp, crayfish, sausage, oysters duck or any combination. Even without meat this dish is a crowd pleaser. Try doubling the recipe and keeping it warm in a crock pot for guests at a get together.
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